Cilantro Mint Chutney

Indian food can’t be imagined without chutney. There are more varieties of chutney than one can comprehend. Chutneys are made with vegetables, herbs, seeds, nuts, fruits, greens to name a few.  

The most essential chutney for chaats is the cilantro mint chutney. Bright green color, spicy and tart at the same time enhances the taste of any snack like samosa, dhokla, sandwiches etc. 

I use a tsp of oil while blending the chutney to keep the green color intact. You can skip it if you are consuming the contents on the same day.

Servings

Yields about 1 cup

Prep Time

10 minutes

Cook Time

No cooking

Total Time

10 minutes

INGREDIENTS

  • 2 bunches of cilantro
  • 1 bunch mint
  • 2-3 green chilies
  • Salt to taste
  • 1 tsp oil
  • Juice of ½ -¾ lemon
  • ½ tsp cumin seeds

PREPARATION

Step 1
Clean the herbs. Place all the ingredients in a blender. Blend until everything is pureed well.

Step 2
Pour into a glass container and store in the refrigerator. Stores well for 3-5 days.

0 Comments

Submit a Comment

Your email address will not be published. Required fields are marked *

The famous proverb "you are what you eat” as quoted by the French author Anthelme Brillat-Savarin is very true. Food nourishes you from the inside out. Good health is of utmost importance to me. Vegetarianism and Veganism are gaining immense popularity these days. Natural, organic, healthy and homemade is my mantra.

Read More >

 

ALL TAGS

aamarbiarviasparagusavocadoBaguettebalushahibasilbasmatibesanbharthabiryanibiscottiblack currantblack dalblack teabreadbroccolibrowniesbruschettabundtbutter fruitbutter milkbutterscotchbutter spreadcakecannolicardamomcarrotcauliflowerchaatchakkulichaklichawal ke kheercheesechocolatecholechutneycilantrococonut chutneycoffeecolocasiacookiescorncrispy matricumincupcakescurdcurrydahidessertdhokladipdonutsdosadrinkdumplingsegglesseggless chocolate cakeeggplantenergy barfastingfenugreekfestivalfinger milletfocacciafriedfruitsfusionganesh chaturthigazpachogluten freegram flourgreen beansgreen moonggreensgreen sproutgujiyagulab jamunguli appaice creamidliimli chutneyindianIndian Breadindian breadsIndian Cheeseirishitalianitalian cookieitalian dessertjackfruitjeerakachodikadhikheerkhichdikhoyakidney beanskoftakulfiladooLadooslassilentil saladmain dishmakhanamangomango drinkmasala teamatarmexican tacomilkmoong dalmozzarellamustard greensnoodlesnorth indiannorth indian currynorth indian mainnut butternutellanutrition barnutspaellapaneerpaniyarampanna cottaparathaparmesanpastapastrypeaspedapestopicklepohapotatoprasadpuddingpuff pastrypulaopumpkinquesadillaquick dessertsquinoarabdiragi drinkraitarasamred beansricerice dishrice puddingroserose flavorrotirotissaagsaarsaffronsagosalaansaladsambarsandeshsavoryschnitzelsemigesevshrikhandsnacksoupsouth indiansoy saucespanishspanish ricespicespinachspring rollsstarterstocksummersummer rollssweetsweet chutneysweet yogurttamarindtarotartteatequilathaithirst quenchertoasttortillaupmavadavanilla beanveganveggie tacowatermelonyogurt

© 2019 Fusion Kitchen Tales. All Rights Reserved.